This is my dear friend, Mrs. Mobunny’s recipe for amazing brownies.
If you get a chance, hop over and visit her. She is wonderfully witty, she grows beautiful flowers and she loves bunnies. 🙂
She is by far one of my favorite online friends and I am glad God brought her my way.
Mrs. Mobunny’s Prescription Strength Brownies
To bake, put in 9×9 pan, just like the one your grandma has. If you double it, use a regular birthday cake pan.
12 T. margarine (I used butter)
3/4 cup dry cocoa
1 1/2 cup sugar
1/4 tsp salt
2 large eggs
1 1/2 tsp vanilla
3/4 cup flour
melt butter in sauce pan and whisk in the cocoa
add sugar and salt and whisk again
add eggs one at a time
add vanilla
blend flour in to mixture
can sprinkle with nuts or chocolate chips
350
32 minutes
test with toothpick, should be kind of gooey
do not over bake
Tracy P says
Oh.My.Goodness. I made these brownies yesterday, and they are just pure fudgy deliciousness… my only complaint is that I made a double batch, and now I will eat said double batch!! Thanks for sharing a fabulous recipe!
Grain Milling Moms says
Oh My!!!
Unknown says
Those brownies do look delicious and easy to make! I think I might give them a go!
Kristin says
I must concur, this is an excellent recipe. One bowl (or rather, pan) too! Thanks, Chas!
Dusti says
I am going to make these gluten free- thanks for posting Mrs. Mo's recipe!